Dill microgreens

Intense aroma, fresh dill taste, special aromatic experience

Dill microgreens offer the classic dill flavor in a concentrated, fresh form. With its slender, fine-fibered, bright green shoots, it is not only showy, but also extremely aromatic. Its flavor is fresh, slightly aniseed, pleasantly spicy, so it goes perfectly with fish dishes, vegetable dishes, yogurt sauces, but it also holds its own in modern servings.

Main features

• Classic, intense dill flavor
• Fine-fibered, bright green, spectacular shoots
• It goes well with fish, vegetable and sour cream dishes.
• An aromatic, refreshing addition to both cold and hot dishes

Nutrient profile

• Vitamin C – antioxidant, supports the immune system
• Vitamin A – helps with vision, skin and mucous membrane health
• Vitamin K – important for blood clotting and bone metabolism
• Folic acid (B9) – essential for cell division and function
• Calcium, iron, manganese, magnesium – contribute to nerve and muscle function, and blood formation
• Essential oils (carvone, limonene) – natural digestive and calming ingredients

Health benefits

• Helps digestion and may reduce bloating
• Supports the body's detoxification processes
• May have a calming, mild antispasmodic effect
• Contributes to bone and blood health
• It can help protect cells through its strong antioxidant properties.

Recommended daily intake

10–20 grams of dill microgreens per day is enough to enjoy its aromatic flavor and support your health naturally.