Parsley microgreens

Fresh green taste, aromatic scent, a classic herb in a new form

Parsley microgreens are a fresh, tender version of the well-known kitchen staple, offering an even more intense aroma and nutrient concentration. Its bright green, finely divided leaves are spectacular and rich in flavor. They are a perfect choice for almost any dish - be it soup, vegetable, salad or meat dishes.

Main features

• Intense, fresh green, slightly spicy flavor
• Bright green, frilly or smooth-leafed shoots
• An excellent all-purpose kitchen green that goes with almost any dish
• Highly decorative and aromatic

Nutrient profile

• Vitamin A – contributes to the health of the eyes, skin and immune system
• Vitamin C – a powerful antioxidant, protects cells and increases immunity
• Vitamin K – supports blood clotting and bone strength
• Folic acid (B9) – plays a role in cell function and blood formation processes
• Calcium, iron, potassium – help with nervous system, muscle and circulatory functions
• Chlorophyll – detoxifying, alkalizing, cell-protective

Health benefits

• Supports the immune system and cellular defenses
• Helps detoxify and alkalize the body
• Contributes to the healthy functioning of bones and blood
• It can improve digestion and freshen breath.
• Natural source of antioxidants and chlorophyll

Recommended daily intake

15–25 grams of parsley microgreens per day is enough to enjoy its intense aroma and beneficial physiological effects as part of your daily diet.